21021090
MISCELLANEOUS EDIBLE PREPARATIONS›Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders›Active yeasts
Other
2102 1090Select TARIC subcode
Other
Available TARIC subcodes: 2
Duty rates & preferences
MFN rate (erga omnes)
Trade preferences(57)
| Country | Rate |
|---|---|
| ALAlbania | 0% |
| DZAlgeria | 0% |
| ADAndorra | 0% |
| BYBelarus | 50% |
| BABosnia and Herzegovina | 0% |
| CMCameroon | 0% |
| CACanada | 0% |
| EUCACanada (re-imported goods) | 0% |
| CARICARIFORUM | 0% |
| CAMERCentral America | 0% |
Trade sanctions
BYBelarusRURussiaSYSyria
Countries under EU sanctions - additional restrictions and import bans may apply.
5
Binding Tariff Information
BTI classification examples
ATgold0838-DEC
Live genetically modified yeast cultures
drożdże (żywe kultury)GRI 1GRI 6
FRgold25-01964
Saccharomyces boulardii yeast capsules
drożdże Saccharomyces boulardiiGRI 1GRI 5bGRI 6
DEgold503/24-1
Dried baker's yeast, 7g retail pack
drożdże (Saccharomyces cerevisiae)GRI 1GRI 6
DEgold357/25-1
Dried Vibrio natriegens bacteria powder
bakterie Vibrio natriegens (martwe)GRI 1GRI 6
FRgold25-04554
Astaxanthin-rich seaweed extract powder
ekstrakt z alg (mikroorganizmy jednokomórkowe)GRI 1GRI 5bGRI 6
BTI (Binding Tariff Information) is an official EU customs decision confirming the classification of goods. Valid for 3 years, binding across all EU member states.
Parent code
210210Active yeastsCodes in the same group
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