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16055200
PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS›Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved

Scallops, including queen scallops

Subcodes (1)

16055200Duty: 0-20%

Przegrzebki, włącznie z przegrzebkami grzebieniowatymi, przetworzone lub zakonserwowane (z wył. wędzonych)

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