Skip to main content
19021910
PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTSPasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not preparedOther

Containing no common wheat flour or meal

1902 1910Select TARIC subcode

Containing no common wheat flour or meal

Available TARIC subcodes: 2

Duty rates & preferences

MFN rate (erga omnes)

7.7% + 24.6 EUR / 100 kg

Trade preferences(63)

CountryRate
ALAlbania0%
DZAlgeria0%
ALLTCAll third countries11%
ADAndorra0%
BYBelarus50%
BABosnia and Herzegovina0%
CMCameroon0%
CACanada0%
EUCACanada (re-imported goods)0%
CARICARIFORUM0%

Trade sanctions

BYBelarusRURussiaSYSyria

Countries under EU sanctions - additional restrictions and import bans may apply.

5

Binding Tariff Information

BTI classification examples

DEgold104/24-1

Pasta set with tomato cream sauce mix

mąka z pszenicy durum (semolina)GRI 1GRI 3bGRI 6
DEgold102/24-1

Pasta set with mushroom sauce powder

makaron z pszenicy durGRI 1GRI 3bGRI 6
ESgold25SOL310

Dried durum wheat pasta

semolina z pszenicy durumGRI 1GRI 6
ESgold25SOL309

Dried durum wheat pasta

semolina z pszenicy durumGRI 1GRI 6
PLgold4-000879

Black pasta made from lentils and durum wheat

pszenica durum i soczewica czarnaGRI 1GRI 6

BTI (Binding Tariff Information) is an official EU customs decision confirming the classification of goods. Valid for 3 years, binding across all EU member states.

Parent code

190219Other

Codes in the same group