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03028400
FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES›Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304

Sea bass (Dicentrarchus spp.)

Subcodes (2)

03028410Duty: 0-15%

European sea bass (Dicentrarchus labrax)

03028490Duty: 0-15%

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