03049900
FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES›Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
Other
Subcodes (8)
03049910Duty: 0-14,2%
Surimi
03049921Duty: 0-8%
Other - Freshwater fish
03049923Duty: 0-15%
Other - Herrings (Clupea harengus, Clupea pallasii)
03049929Duty: 0-8%
Redfish (Sebastes spp.)
03049955Duty: 0-15%
Megrim (Lepidorhombus spp.)
03049961Duty: 0-15%
Ray's bream (Brama spp.)
03049965Duty: 0-7,5%
Monkfish (Lophius spp.)
03049999Duty: 0-7,5%
Other
Useful tools & resources
Customs calculators
Related glossary terms